The Catania’s cuisine is a combination of agricultural and sea products and has been the influence of different peoples and cultures.
Some of the dishes that you can enjoy in the restaurants in the centre of Catania are: arancini, caponata, Pasta alla Norma, Carrettiera’s Spaghetti, without forget the sweets as almond paste, marzipan, cannoli and ricotta's sweets, iris, panzerotti, granita and homemade ice cream.
Typical places of Catania cuisine: The Fishery
The Fishery is the historical fish market in Catania, which is held daily in the historic center near Piazza Duomo and is one of the most engaging folk traditions of Catania.
Getting lost in the maze of narrow streets surrounded by the scent of the sea and the insistent voices of the vendors is an experience not to be missed and for this reason the Fishery is one of the favorite destinations of tourists who travel to Catania.